Saturday, January 25, 2014



I know. We've done sangria to death! But every time we experiment with this drink we seem to hit a home run!

The recipe below was born from a love of mulled wine. I know Christmas is over, let it go, blah blah blah - whatevs.  We took the warm, earthy flavors of this winter drink and transformed it into a pitcher of playful party fun.

Here ya' go Yummies! We hope you enjoy this one with those you love the most.

1 bottle of red wine (we used Cabernet Sauvignon)
1 orange
1 cup of orange juice
1 bottle of licorice mint almond water (yep - we can't stay away)
2 cinnamon sticks
  1. Cut three slices of orange and add it to the bottom of the pitcher with the cinnamon sticks
  2. Add the wine, orange juice and almond water to the pitcher
  3. Allow the drink to sit for 30 minutes before serving


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