Tuesday, October 29, 2013

Halloween is this week, and if your family is anything like ours you're spending many an evening in front of the TV watching a scary movie. While monsters growl, zombies crawl and ghosts spook, we munch on Bloody Halloween popcorn. Looks scary, tastes spicy and offers your taste buds that extra BOOst of flavor.

Have a deliciously scary Halloween movie night Yummies.

1 bag of microwave popcorn
1 tsp hot sauce (we use Cholula)

  1. Let the popcorn cook and add it to a large bowl
  2. Pour the hot sauce over the popped popcorn and and toss until coated throughout the bowl

They did the mash. They did the Munchster Mash!…Okay, just had to get that out of our system.
No more, we promise.



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